basketkase543
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I just came back from work and want to make some spaghetti for dinner but my dumbass just realized that my ground beef was frozen. I've been heating up the package by placing some hot running water over it.
Would it be a problem if i just placed the meat partially frozen in the skillet with oil and just started cooking it? I think it'd be fine but I just wanted to ask some of you cooks out there.
Would it be a problem if i just placed the meat partially frozen in the skillet with oil and just started cooking it? I think it'd be fine but I just wanted to ask some of you cooks out there.