Yeah, I was reading some leaflet from House (the food company, mind you). And it talked about the benefits of eating curry.
I try to eat it once in a while, but I would hate it if I had to eat it alot.
Scientists also say that curry kills healthy cells when applied liberally to the flesh and open orifices, but the article left that part of the study out. This is how stats are skewed.
From what I read it isn't really the curry that is doing it but the spice turmeric that is in it. So couldn't one just get it and use that spice in different things. Also it isn't all cancer it is only esophageal cancer cells that they have killed it.