[quote name='ihadFG']As far as fast food burgers go, Five Guys burgers aren't that thin. Sure it's not thick like a specialized local burger joint, but compared to everywhere else, it's certainly a big step up. I guess that's to be expected though considering it's also more expensive. I don't think of Five Guys as the same kind of fast food as McDonald's, Wendy's, BK, etc. Never been to the West Coast, so I've never had In-n-out.[/QUOTE]
The problem with Five Guys beef is it tends to be crumbly and falling apart in my experience.
In-N-Out to me is just a typical fast food burger. Same old thin, crappy quality ground beef.
It's not bad, but I don't see it as much better than McDonalds and I'd take Hardee's/Carl's Jr. (thick burgers are decent) or even Wendy's or Burger King over it personally.
I just don't get the fuss. They do have pretty damn good milk shakes though.